Measuring the Food and Physical Activity Environments: Shaping the Research Agenda
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aNational Cancer Institute, Division of Cancer Control and Population Sciences, Bethesda, Maryland
bUniversity of California at Davis, Department of Environmental Science and Policy, Davis, California
cNational Cancer Institute Consultant, Bethesda, Maryland
Address corresponding and reprint requests to: Robin A. McKinnon, PhD, MPA, National Cancer Institute, 6130 Executive Boulevard, EPN 4028, MSC 7344, Bethesda MD 20982