American Journal of Preventive Medicine
Volume 35, Issue 2 , Pages 118-126, August 2008

Weight Loss During the Intensive Intervention Phase of the Weight-Loss Maintenance Trial

  • Jack F. Hollis, PhD

      Affiliations

    • Center for Health Research, Kaiser Permanente Northwest, Portland, Oregon
    • Corresponding Author InformationAddress correspondence and reprint requests to: Jack Hollis, PhD, Center for Health Research, Kaiser Permanente Northwest, 3800 N. Interstate Avenue, Portland OR 97227.
  • ,
  • Christina M. Gullion, PhD

      Affiliations

    • Center for Health Research, Kaiser Permanente Northwest, Portland, Oregon
  • ,
  • Victor J. Stevens, PhD

      Affiliations

    • Center for Health Research, Kaiser Permanente Northwest, Portland, Oregon
  • ,
  • Phillip J. Brantley, PhD

      Affiliations

    • Pennington Biomedical Research Center, Baton Rouge, Louisiana
  • ,
  • Lawrence J. Appel, MD, MPH

      Affiliations

    • Johns Hopkins Medical Institutions, Baltimore, Maryland
  • ,
  • Jamy D. Ard, MD

      Affiliations

    • Division of Clinical Nutrition and Dietetics, University of Alabama at Birmingham, Birmingham, Alabama
  • ,
  • Catherine M. Champagne, PhD, RD

      Affiliations

    • Pennington Biomedical Research Center, Baton Rouge, Louisiana
  • ,
  • Arlene Dalcin

      Affiliations

    • Johns Hopkins Medical Institutions, Baltimore, Maryland
  • ,
  • Thomas P. Erlinger, MD, MPH

      Affiliations

    • University of Texas Medical Branch, Austin, Texas
  • ,
  • Kristine Funk, MS, RD

      Affiliations

    • Center for Health Research, Kaiser Permanente Northwest, Portland, Oregon
  • ,
  • Daniel Laferriere, RN, MSN

      Affiliations

    • Center for Health Research, Kaiser Permanente Northwest, Portland, Oregon
  • ,
  • Pao-Hwa Lin, PhD

      Affiliations

    • Sarah W. Stedman Nutrition and Metabolism Center, Duke University Medical Center, Durham, North Carolina
  • ,
  • Catherine M. Loria, PhD

      Affiliations

    • National Heart, Lung, and Blood Institute, Bethesda, Maryland
  • ,
  • Carmen Samuel-Hodge, PhD, RD

      Affiliations

    • Department of Nutrition, School of Public Health and School of Medicine University of North Carolina at Chapel Hill, Chapel Hill, North Carolina
  • ,
  • William M. Vollmer, PhD

      Affiliations

    • Center for Health Research, Kaiser Permanente Northwest, Portland, Oregon
  • ,
  • Laura P. Svetkey, MD

      Affiliations

    • Sarah W. Stedman Nutrition and Metabolism Center, Duke University Medical Center, Durham, North Carolina
  • ,
  • Weight Loss Maintenance Trial Research Group

Background

To improve methods for long-term weight management, the Weight Loss Maintenance (WLM) trial, a four-center randomized trial, was conducted to compare alternative strategies for maintaining weight loss over a 30-month period. This paper describes methods and results for the initial 6-month weight-loss program (Phase I).

Methods

Eligible adults were aged ≥25, overweight or obese (BMI=25–45 kg/m2), and on medications for hypertension and/or dyslipidemia. Anthropomorphic, demographic, and psychosocial measures were collected at baseline and 6 months. Participants (n=1685) attended 20 weekly group sessions to encourage calorie restriction, moderate-intensity physical activity, and the DASH (dietary approaches to stop hypertension) dietary pattern. Weight-loss predictors with missing data were replaced by multiple imputation.

Results

Participants were 44% African American and 67% women; 79% were obese (BMI≥30), 87% were taking anti-hypertensive medications, and 38% were taking antidyslipidemia medications. Participants attended an average of 72% of 20 group sessions. They self-reported 117 minutes of moderate-intensity physical activity per week, kept 3.7 daily food records per week, and consumed 2.9 servings of fruits and vegetables per day. The Phase-I follow-up rate was 92%. Mean (SD) weight change was −5.8 kg (4.4), and 69% lost at least 4 kg. All race–gender subgroups lost substantial weight: African-American men (−5.4 kg ± 7.7); African-American women (−4.1 kg ± 2.9); non–African-American men (−8.5 kg ± 12.9); and non–African-American women (−5.8 kg ± 6.1). Behavioral measures (e.g., diet records and physical activity) accounted for most of the weight-loss variation, although the association between behavioral measures and weight loss differed by race and gender groups.

Conclusions

The WLM behavioral intervention successfully achieved clinically significant short-term weight loss in a diverse population of high-risk patients.

 

PII: S0749-3797(08)00374-7

doi:10.1016/j.amepre.2008.04.013

American Journal of Preventive Medicine
Volume 35, Issue 2 , Pages 118-126, August 2008